Your strawberries will be ready for harvesting between June and September. They should be picked when they are fully ripe, appearing bright red all over. This is because they won’t ripen any further once picked. They should be picked at the warmest time of day, as this is when they will taste their best. Be sure to eat them as soon as possible after picking, as they won’t keep very well.
Immediately after picking has finished, clip over the plants with a pair of shears to remove the leaves. This allows a crop of new leaves to grow to nourish developing flower buds that will produce the following year’s crop. Remove the straw mulch and give the bed a thorough weeding at the same time. Compost or burn all the material removed.
Propagation
Plants will start to produce runners from about mid-June onwards. If you wish to keep rows of single-spaced plants, cut off the runners as they develop.
The alternative is to encourage the formation of matted rows, which give higher yields. To achieve matted rows, allow the first 7-10 runners from each parent plant to root in a band 20-25cm (8-10in) on either side of the row and only remove any that are surplus to this. Keep rows well weeded at all times and, each year in February; top-dress plants with a high potash fertiliser to encourage flowering and fruiting. You can have extra-early strawberries if you cover an early variety with cloches or a polythene tunnel at the end of February.
Harvesting Perpetual (Everbearing) Fruiting Strawberries
Known as everbearing strawberry plants, these varieties start to flower at more or less the same time as other strawberries but continue to produce flowers and fruit until the weather becomes too cold in October. The fruiting period can be extended if plants are protected with garden cloches in the autumn. As the main reason for growing these varieties is to obtain fruit in late summer and autumn, it is recommended that any flowers produced before the end of May are cut off to encourage maximum production of fruit from July onwards. Later flowers should all be left on, even in the first year.
Cultivation differs from that of standard varieties in that fewer runners are produced and, as these flower and fruit immediately, they should not be removed. Also, plants should not be defoliated in summer. Instead, old leaves should be removed and beds cleaned up in late winter.
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